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She Put A Loaf Of Bread Under Running Water, Wait Till You See What Happens Next

We have all been in this situation. You buy a fresh baguette and the next day it gets hard as a rock because you forgot to eat it. What most of us end up doing is throwing it out in the trash. Here’s a quick trick by Chef Sara Moulton which will help you bring (what you thought) was a stale piece of bread, back to life.

Buon Appetito!


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